Pinch & Zest Catering | Order Catering Online | Spring Hill, TN

Order catering online from Pinch & Zest Catering in Spring Hill, TN. Browse our Prepared Meals menu, choose your event date, order your food and pay online.

Prepared Meals

New and Featured!

Gumbo (with or without Shrimp!)

Loaded with flavor, andouille sausage, tomatoes, green chiles, okra, a classic soup that will warm you all the way through! Ingredients: andouille sausage, butter, ap flour, bell peppers, onion, garlic, chicken stock, tomatoes with green chiles, shredded chicken, okra, creole seasoning, thyme, cayenne, bay leaves, shrimp, salt & pepper

Shrimp & Grits (GF)

A southern specialty, stone ground cheesy grits, and blackened shrimp with bacon and scallions. Ingredients: stone ground grits, shrimp, cheddar cheese, milk, butter, cajun seasoning, bacon, lemon juice, parsley, scallions, garlic

Cajun Chicken over Rice (GF)

Cajun seasoned chicken pan-seared and topped with this buttery sweet & spicy sauce over white rice. Ingredients: cajun seasoning, brown sugar, paprika, oregano, salt, pepper, butter, garlic, chicken broth & parsley, white rice, vegetable broth

Corn Bread Muffins (V -GF Available)

Sweet and buttery cornbread! Ingredients: cornmeal, ap flour, baking powder, baking soda, salt, butter, brown sugar, honey, eggs, buttermilk

Dirty Rice (GF-V)

Cajun seasoned rice and sauteed vegetables, okra, corn, black beans, peppers and onions Ingredients: cajun seasoning, rice, vegetable broth, red peppers, okra, corn, onions, salt, garlic, parsley, black beans, bay leaf

Roasted Corn & Pepper Maque Choux (V-GF)

Seasoned roasted corn, onions, peppers and okra in a cream sauce. Ingredients: corn, butter, ground pepper, salt, onion, red bell pepper, garlic, heavy cream, scallions, okra

Soup & Chili

White Bean Kale & Sweet Potato Soup (V-GF)

Light and healthy this soup is perfect for a rainy day! Ingredients: Garlic, onion, thyme, oregano, basil, kale, sweet potato, chicken stock, white beans, apple cider vinegar and romano rind

Italian Wedding Soup

Mixing up this classic soup with chicken meatballs - this even lighter version will comfort you all the same - made with pearl couscous and spinach. Ingredients: Chicken stock, chicken meatballs made with chicken and chicken sausage, couscous, carrots, onions, spinach, rosemary, thyme, lemon juice & parsley

Vegetarian Enchilada Soup (V-GF)

Our house-made enchilada sauce is what really makes this soup the best! Ingredients: Vegetable stock, onion, garlic, jalapeno, diced tomatoes, black beans, enchilada sauce (GF), cream cheese

Chicken

Sweet & Sour Chicken over Jasmine Rice (GF)

Grilled chicken breasts smothered in our own sweet & sour sauce made in-house - gluten-free! Ingredients: chicken breasts, salt, pepper, cornstarch, brown sugar, ketchup, tamari, jasmine rice, butter

Chicken Piccata

Classic chicken piccata, light and bursting with summer flavor! Served with white rice. Ingredients: chicken breasts, flour, butter, lemon juice, chicken stock, white wine, capers, shallots, parsley and olive oil

Smothered Chicken Thighs

Boneless, skinless chicken thighs, seared and braised in a savory creamy gravy. Ingredients: chicken thighs, cajun seasoning, onion, ap flour, pepper, garlic, thyme, milk, chicken broth, parsley

Not Chicken

Marinated Flank Steak with Steak Sauce

Flank steak marinated, and cooked in a sous vide for the perfect tenderness! Served with our secret steak sacue! Ingredients: Flank steak, soy sauce, brown sugar, balsamic vinegar, dry mustard, red pepper flakes, garlic, thyme

Hoisin Beef Tips with Peppers & Onions (GF)

Sirloin tips seared and braised in our own house-made sweet & slightly spicy (gluten-free) hoisin and fresh ginger sauce served over white rice with roasted peppers and onions Ingredients: beef tips, shallots, vegetable oil, garlic cloves, ginger, red pepper, cilantro, GF hoisin sauce, GF soy sauce, chicken stock, honey, unsalted butter, red peppers, onion

Meatballs & Sauce

Made with pork and beef these meatballs are made with love, just pair with your favorite pasta right away or freeze them for another day! Ingredients: Meatball: beef, pork sausage, milk, breadcrumbs, garlic powder, parmesan cheese Sauce: tomatoes, oregano, tomato paste, white wine, bell peppers, onions

Sweet & Sour Quinoa Meatballs over Spicy Rice

You've never had meatballs like this! Made with quinoa and pork these flavor-packed meatballs sit on top of Korean spiced rice and bok choy, drizzled with our own house-made sweet & sour sauce to balance it all out. Ingredients: Meatballs - quinoa, ground pork, sriracha, scallions, tamari Rice- jasmine rice, bok choy, Korean chili paste, scallions Sweet & Sour- tamari, ketchup, brown sugar, apple cider vinegar

Balsamic Rosemary Pork Tenderloin with Blackberry Sauce and Garlic Herb Pearl Cous Cous

Pork tenderloin marinated with apples, rosemary and balsamic vinegar, cooked using a sous vide to lock in all the flavor. Served with a delicate blackberry sauce, and Garlic Herb Pearl Cous Cous Ingredients: Pork tenderloin, rosemary, apple juice, balsamic vinegar, Worcestershire sauce, thyme, paprika, onion and garlic. Blackberries, wine vinegar, blackberry preserves, cornstarch, garlic. Pearl cous cous, thyme, parsley, garlic paste, vegetable broth.

Seafood

Maple Pecan Glazed Salmon

Tender Verlasso salmon roasted and topped with a maple pecan glaze! Ingredients: Verlasso salmon, paprika, rosemary, pecans, maple syrup, salt, pepper, mustard, orange juice

Asian Salmon (GF Available)

Tender Verlasso salmon cooked in a honey, soy and ginger sauce, served with jasmine rice. Ingredients: Verlasso salmon, honey, garlic, soy sauce, rice vinegar, sesame oil, fresh ginger, sriracha sauce, scallions, jasmine rice

Veggies & Sides

Roasted Baby Potatoes (VN-GF)

Baby potatoes roasted with fresh herbs and olive oil. Ingredients: Baby potatoes, olive oil, dry and fresh herbs, and spices

Roasted Garlic Broccoli (VN-GF)

Broccoli florets roasted and tossed with roasted garlic, lemon zest and olive oil. Ingredients: broccoli, roasted garlic, olive oil, lemon zest, salt, pepper

Garlic Herb CousCous (V)

Pearl couscous sauteed with shallots, roasted garlic and herbs Ingredients: Pearl couscous, fresh herbs, roasted garlic, olive oil

Maple Glazed Brussels Sprouts (GF-VGN)

Charred brussels sprouts are tossed with maple syrup and crushed red pepper. Ingredients: brussels sprouts, maple syrup, salt, pepper, crushed red pepper

Balsamic Glazed Brussels Sprouts (VN-GF)

Charred brussels sprouts are tossed with a balsamic glaze and crushed red pepper. Ingredients: brussels sprouts, balsamic glaze, salt, pepper, crushed red pepper

Parmesan Roasted Green Beans (V-GF)

A simple addition to these classic green beans takes them over the top, fresh parmesan is baked onto these perfectly blanched green beans Ingredients: green beans, olive oil, parmesan cheese, lemon zest, salt & pepper

Truffle Roasted Baby Potatoes (V-GF)

Baby potatoes roasted with herbs and olive oil. Ingredients: Baby potatoes, olive oil, parmesan truffle with black pepper

Little Something for Breakfast?

Blueberry Muffins (V)

Classic, as you know and love them with fresh blueberries and a brown sugar, crumble Ingredients: flour, sugar, milk, vanilla, egg, baking powder, salt, brown sugar, cinnamon, butter

Spiced Berry Oat Bars

Perfect for the morning as you run out the door - a layer of fruit preserves and lemon zest brightens up these chewy oat breakfast bars. Spiced for fall y'all! Ingredients: Coconut oil, flour, oats, maple syrup, granulated sugar, baking powder, salt, fruit preserves, lemon zest, cinnamon, nutmeg

Pinch & Zest Catering

1035 Parkway Drive, 11A, Spring Hill, TN 37174

https://www.pinchandzest.com/

6158711107

jessica@pinchandzest.com